Lets grow some beer and cider! We use local and organic whenever possible. Inspired by historical methods we produce goods with a sense of place.
In 2017 we founded our brewery for native beers as a student project. Due to the healthy demand and positive feedbacks we are happy to grow this business. We will move the brewery to a farm near Münster, Germany. There we will grow our own barley and expand the old apple orchard. We will open the brewery for visits, workshops, tastings and farmyard sales. To become a sustainable business we have to do some investments. This is where you can become part of our growth story!
